Experience taste of South India at this food festival in Goa

SOUTH INDIA ON A PLATTER

Experience Chennai's vibrant flavours at The Kitchen On Top's Chennai Express Food Festival, featuring authentic South Indian thalis, from April 25 to May 15 in South Goa.

YOU ARE WELCOME

When you arrive at this terrace-top restaurant in Fatorda, South Goa, be ready for a warm South Indian welcome.

CHOOSE YOUR CORNER

A cosy corner at The Kitchen on Top restaurant will help you unwind before the flavours take over.

GET A FRESH START

Refresh your senses with the Nannari Mocktail, a cool and refreshing drink to compliment every moment.

TASTE OF SOUTH INDIA

Try the south Indian thali which is curated to perfection and rooted in tradition.

MADE FOR YOU

A south Indian thali has a little bit of everything to offer with its perfect mix of spices and dishes.

SWEET TREAT

Once you are done with relishing the south Indian flavours, end your meal with Mysore triconas, a dessert pastry, that will satisfy your sweet cravings.

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