Goa meets India’s culinary diversity at Longitude 77's ‘The Tasting Trail’

Franky Gracias

TOAST TO HERITAGE

Longitude 77 raised a toast to Goa and celebrated its heritage and craftsmanship with a whisky tasting trail that showcased India's rich terroir.

Goa | Assagao | Longitude 77 | Whisky | Taste of India

CRAFTED EXCELLENCE

Longitude 77 is a single-malt whisky from India which embodies the same spirit of unhurried perfection that Goa is celebrated for.

Goa | Assagao | Longitude 77 | Whisky | Taste of India

FLAVOURFUL SYMPHONY

The event to showcase the product was hosted at the Taupe by Titlie in Assagao, North Goa, on December 13. It featured a unique blend of gastronomy and music.

Goa | Assagao | Longitude 77 | Taste of India | Music | Gastronomy

SIBAL'S SIGNATURE

Celebrity chef Tarun Sibal crafted a unique tasting trail, where he curated contemporary renditions of culinary delights from each region on the longitude, spanning from North to South India.

Goa | Assagao | Longitude 77 | Taste of India | Cuisine | Tarun Sibal

PERFECT PAIRING

Each dish was expertly paired with a specially crafted signature serve of Longitude 77, highlighting the whisky's versatility and depth.

Goa | Assagao | Longitude 77 | Taste of India | Whisky

SIP AND SAY

Kunal Chandra, Longitude 77 Brand Ambassador, was present to expertly guide the guests through different taste profiles of the single-malt whisky.

Goa | Assagao | Longitude 77 | Taste of India | Whisky | Kunal

REFINED EXPERIENCE

The immersive dining symphony and the whisky's nuanced character gracefully enhanced every regions flavour profile.

Goa | Assagao | Longitude 77 | Cuisine | Taste of India

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