It's that time of the year to relish Goa's seasonal fruits

SEASONAL BOUNTY

The rich cultural significance of Goa’s local fruits, from mangoes to cashews, comes alive in the local markets as summer approaches.

TROPICAL CRUNCH

Goa’s tender cashew nuts, locally known as bibe, are a cherished seasonal treat that hold a special place in the hearts of Goans.

RAW HAPPINESS

As the Goan summer begins to settle in, seasonal raw mangoes slowly make their way into the local markets.

FROM THE WILD

Boram (wild berries) are the quintessential example of the simple pleasures that the Goan summer has to offer. These generally grow in forest regions and rural parts of Goa.

POTATO PLEASURE

Walking through the markets, you’ll find baskets brimming with freshly harvested sweet potatoes.

BOIL OR BAKE

Rich in minerals and packed with flavour, Goan sweet potatoes are a staple you can’t miss.

THE JACK OF ALL

By March, when the summer settles in, the local markets will start buzzing with jackruits and mangoes.

NEXT: Go on a culinary journey with Goa's fruit dishes