Recipe: Learn to make 'mangane', a sweet dish for Ganesh Chaturthi

If you're a fan of festive food, you'll definitely enjoy learning to make the famous traditional Goan sweet dish, called 'Mangane'

On this episode of Goan Appetit, let's learn how to make 'mangane', a favourite sweet dish, in a Goan home.

'Mangane' is more than just a delicious dessert; it's also nutritious, and contains ingredients like sago pearls, chana dal (split chickpeas), sugarcane jaggery, cashew nuts and coconut milk.

Your Gateway to Goa, India

The Gomantak Times app is the best way to stay informed on anything happening in Goa. From breaking news to the top 10 restaurants to visit, GT helps you navigate your time in Goa.

Download the Gomantak Times app on your Android or IOS device.

Related Stories

No stories found.
Goa News in English on Gomantak Times
www.gomantaktimes.com