Visit a jumble sale, and barbecue with a pro this weekend in Goa

Bookworm’s annual jumble sale will be held in Campal, while Chef Tristan’s BBQ masterclass will take place at Prainha Resort, Dona Paula
HOT STUFF: Learn to barbecue like a pro at the BBQ Masterclass, led by Chef Tristan Lopes, on Sunday, April 28, 2024.
HOT STUFF: Learn to barbecue like a pro at the BBQ Masterclass, led by Chef Tristan Lopes, on Sunday, April 28, 2024.Photo: Gomantak Times

This weekend, here are two events to check out – Bookworm’s annual jumble sale and a barbecue masterclass.

BOOKWORM’S JUMBLE SALE

It is no secret that shopping is fun. But, a jumble sale is a totally different experience altogether with a mind-boggling array of things, many of which are unique finds. And, here’s one that’s worth checking out.

Bookworm Library, Panjim, presents its annual jumble sale on April 27, 2024 and April 28, 2024 at the Indoor Stadium, Campal, Panjim.

HOT STUFF: Learn to barbecue like a pro at the BBQ Masterclass, led by Chef Tristan Lopes, on Sunday, April 28, 2024.
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A large assortment of items will be on sale at bargain prices, including books, dresses, trinkets, fashion accessories, home décor, gadgets and loads more.

Snacks and refreshments will also be available at the venue.

WHERE: Indoor Stadium, Campal, Panjim

WHEN: Saturday, April 27, 2024 (4 pm – 7 pm) and Sunday, April 28, 2024 (9 am – 7 pm)

CONTACT: +91 98232 22665

BBQ LIKE A PRO WITH CHEF TRISTAN

Summer is synonymous with good company, delicious food and sizzling barbecues. And now, you can take your grilling game to the next level with Prainha Resort's exclusive BBQ Masterclass, led by Chef Tristan Lopes, on Sunday, April 28, 2024.

This three-hour program is designed to transform your backyard cookouts into unforgettable culinary experiences.

HOT STUFF: Learn to barbecue like a pro at the BBQ Masterclass, led by Chef Tristan Lopes, on Sunday, April 28, 2024.
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Under Chef Lopes' expert tutelage, participants will delve into the secrets of perfect flame control, and the art of grilling different types of chicken and seafood, ensuring they emerge juicy, flavourful and cooked to perfection every time.

Participants will also be treated to a delightful selection of unlimited summer cocktails and appetisers.

This is a unique opportunity to learn the craft from a culinary maestro, and barbecue like a pro.

WHERE: Prainha Resort, Jetty Rd, Dona Paula, Panjim

WHEN: Sunday, April 28, 2024

TIMINGS: 5 pm to 8 pm

FEES: Rs 2,199

CONTACT: +91 8888 884901

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