
Goa’s culinary scene goes beyond the traditional fish curry, and one place that truly offers more than just that is AK Restaurant in Fatorda, Margao. So, if you’re a fan of mouth-watering meats, kebabs, samosas and more, then you’re in for a treat.
Located in South Goa, this joint is a must-visit for anyone craving flavourful biryani, juicy kebabs, and a variety of delicious non-veg dishes. Whether you're looking to indulge in some hearty meat dishes or enjoy a memorable Iftar experience, AK Restaurant offers an unforgettable feast.
From tender kebabs to aromatic biryanis, AK Restaurant is the perfect spot to satisfy your cravings, so don't miss out on this hidden gem for an authentic, rich dining experience in Goa.
Hussain, a representative from AK Restaurant told us why this local hotspot has earned such a loyal following. "It is not just because of the extensive menu that features a variety of chicken, beef and vegetarian options, but also for affordable offerings. We ensure all items on the menu are value for money,” he stressed.
One of the must-try items here is the shami kebab, a unique dish packed with protein. This flavourful kebab combines chicken, egg and shaveya noodles, making it a hearty and satisfying choice.
Another favourite is the samosa (both, chicken and beef) priced at just Rs 15 each. Perfect for snacking or sharing, these samosas are a deliciously crispy treat.
Another favourite is the samosa (both, chicken and beef) priced at just Rs 15 each. Perfect for snacking or sharing, these samosas are a deliciously crispy treat.
If you're craving something a bit more indulgent, the chicken drumstick popcorn is a must-try. It’s a twist on the famous crispy popcorn-style chicken offered by popular outlets, but with a larger quantity, making it perfect for sharing with friends or family.
For those looking for something lighter and healthier, AK Restaurant also offers haleem – a flavourful dish made with meat, mixed veggies and aromatic spices. “It’s not deep-fried, and it’ll melt in your mouth,” said Hussain, describing the rich, goodness of this healthy yet hearty dish.
For a refreshing appetiser, try the chaat made with kabuli channa. It’s a simple yet tasty dish with onions, channa, tomatoes and a squeeze of lime – offering a burst of flavour in every bite. The restaurant features around 9 to 10 chicken-based items and nearly the same number of beef dishes, giving customers a wide array of choices.
While biryani is on the menu, during Iftar it’s not typically offered unless specifically ordered. However, the restaurant’s commitment to quality and value shines through in all their offerings.
A beloved spot in Fatorda for over 30 years, AK Restaurant is more commonly known by the name of its owner, Sheikh Abbas.
A beloved spot in Fatorda for over 30 years, AK Restaurant is more commonly known by the name of its owner, Sheikh Abbas. “A lot of our regular customers refer to the place by the owner’s name rather than the restaurant’s name,” says a representative.
Known for his warm and friendly nature, Sheikh Abbas has built a strong connection with his customers, making AK Restaurant a true gem in South Goa. Whether you’re a local or a tourist, AK Restaurant in Fatorda is the place to visit for an unforgettable and delicious meal.
DETAILS
WHERE: Chandra Wada, Fatorda, Margao
TIMINGS: Normal days 7 am to 11 pm
During Ramadan 5 pm to 7 pm
CONTACT: +91 70381 24417